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Brunch Punch

Quick and easy recipe for a delicious orange punch recipe perfect for brunch. It is more fun than just simple orange juice.

Course Drinks
Keyword brunch, punch
Prep Time 5 minutes
Servings 20 people
Author Laura's Crafty Life


  • 59 ounces 100% orange juice (not from concentrate)
  • 2- liter lemon-lime soda
  • 1- liter mango nectar


  1. Combine orange juice and mango nectar in a large pitcher or punch bowl. Stir to combine.

  2. Pour in 2-liter of lemon soda to the punch bowl or pitcher.

  3. Chill or serve over ice. Garnish glasses with an orange wedge.

  4. Note: To make a smaller batch of punch use the ratio of 2 parts orange juice to 2 parts lemon-lime soda to 1 part mango nectar.

Recipe Notes

For the over 21 crowd, you can easily make this a boozy punch recipe. Add one of the following: whipped cream, orange, or mango flavored vodka; champagne; mango or citrus flavored rum.