Go Back
Print

OREO Cookie Balls

Make this delicious treat for your holiday parties.

Course Dessert
Prep Time 20 minutes
Total Time 1 hour 20 minutes

Ingredients

  • 1 pkg 8 oz. brick cream cheese, softened 8 oz. brick cream cheese, softened
  • 36 OREO Cookies, finely crushed (about 3 cups)
  • 4 pkg 4 oz. each semi-sweet baking chocolate, melted

Instructions

  1. Mix cream cheese and cookie crumbs until blended.
  2. Shape into 48 (1-inch) balls. Freeze 10 min. Dip balls in melted chocolate; place in single layer in shallow waxed paper-lined pan.
  3. Customize it with your own ingredient additions or decorative skills.
  4. Refrigerate 1 hour or until firm.

Recipe Notes

Optional: Drizzle on melted white chocolate and pipe on snowflakes using decorators icing.