Updated on June 4, 2024
Does anyone else find it ironic that for the second week in a row, I am late writing my post about time/home management? It has been crazy around here and life has definitely gotten in the way of the ol’ blog here. Each person in my family has been in some state of illness here for the last two and half weeks and it has completely messed up all of our routines. Hopefully we will all be on the mend soon!
Today’s topic will be some hints I use in my kitchen to keep things running smoothly. Hopefully one of these tips will help you get your space a little more organized and make meal time easier!
First off I am going to show you how I store/organize my plastic storage containers. I am hoping one day to switch to mostly glass, but for now this is what I have. All too often these containers become a jumbled mess of mismatched lids and bottoms. Opening that drawer or cabinet where they are kept is like playing a game of roulette – will they or will they not fall on my head today?
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(sorry for the terrible picture!) |
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You can’t see it very well in this picture, but this container has 9/6 written on it in the indented space at the top. This is the date this item was originally placed in the fridge. |
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{from Dollar Tree} |
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