Candy Corn Brownies. Make these delicious brownies using your favorite boxed brownie mix and a few simple add-ins for Halloween.
Candy corn is a staple for Halloween treats and decorations. It is just so cute. Now, you can find lots of different kinds of candy corn flavors and colors to use in your holiday treats.
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How to Make Candy Corn Brownies
I found Hershey’s candy corn chocolate, mini candy corns, and candy corn M&Ms. I thought it would be fun to make brownies with all these goodies!
Start by preparing your brownie mix according to package directions. Mine required 1/4 cup water, 2/3 cup oil, and 2 eggs to be added to the powder brownie mix in a medium-size bowl.
Stir your brownie batter together.
Add the bag of candy corn M&Ms.
Add 1/4 cup of mini candy corn pieces.
Stir the candy pieces into the batter. Grease the bottom of a baking dish. Pour your batter into the dish. Bake according to package directions.
As the brownies cool, melt the Hershey’s candy corn creme bar in a microwave-safe bowl.
Heat for 15 seconds and stir. Repeat this process until the creme is completely melted.
Drizzle the melted candy corn creme over the top of the cooled brownies.
Sprinkle some extra candy corn pieces on top and enjoy!
Candy Corn Brownies
Delicious, gooey candy corn brownies perfect for Halloween.
- 1 box Brownie mix
- Ingredients for brownie mix
- 1.55 oz Hershey's Candy Corn
- 1.5 oz M&M's White Candy Corn pieces
- 1/4 cup Brach's mini candy corn plus, additional to sprinkle on top
- Prepare brownie mix according to box directions.
- Stir in package of M&M white candy corn pieces and 1/4 cup mini candy corns.
- Pour brownie batter into greased pan.
- Bake according to package directions.
Melt Hershey's candy corn in the microwave. Heat for 15 seconds, stir and repeat until the creme bar is melted.
Drizzle melted Hershey's over the cooled brownies. Sprinkle candy corn pieces on top.
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